How It All Began 

With a passion for design and quality, Simone Mayer and Mayda Perez founded FOH® in 2002. It all started with a vision to create a diverse, inclusive, and family-oriented environment both in our workspace and with the products we offer within the foodservice and hospitality industry.  

With Front of the House®, our foodservice brand, and room360®, our hospitality brand, we continue to push the boundaries of design excellence. From our headquarters in Miami to showrooms and distribution centers located throughout the world, we are proud to design and manufacture premium quality restaurant and hotel solutions. 

Whether it's completely customized or sustainable and unbreakable, all of our collections are designed with commercial-grade quality to exceed industry standards. The integrity of our research & development process enables us to design with the highest quality for function and aesthetics. This commitment to innovation and excellence is what has kept us industry experts in our sector. 

Global Reach and Expansion 

With a global mindset, FOH® has expanded the reach of our distribution centers and showrooms to serve partners worldwide. Our products serve multiple segments, from restaurants and hotels to stadiums and corporate establishments across the globe.  We plan to continue scaling our presence through new and exciting partnerships coming this year... Stay tuned! 

In Miami, New York, Chicago and the Netherlands, our locations help us serve our worldwide customer base. Innovation, adaptability, and flexibility are at the heart of FOH®, and we are committed to making a positive impact in the world. 

Community Engagement and Sustainability 

At FOH®, we are focused on sustainability and environmentally conscious practices in everything we do. Our in-office commitment to implementing more sustainable products and our high-quality, eco-friendly collections shipped in sustainable packaging are prime examples of this. We are dedicated to contributing to the well-being of our natural environment and our global community as a whole.  

Through our kindness platform, From Our Hearts®, we are able to support the causes that reinforce our commitment to making our world a kinder place. Oceanic Society for Blue Habits, The Trevor Project, Alzheimer's Association, and The Humane Society of the United States are just a few examples of the organizations that we have given back to. As our Chief Executive Officer & Chief Creative Officer, Simone Mayer says, “We believe it is our foundational responsibility as a business, community, and family to give back and to be agents for change.” 

From supporting local charities to implementing eco-friendly practices, we are dedicated to making a positive impact beyond just our products. 

Looking Ahead: The Future of FOH^® Worldwide 

As we celebrate 22 years of success, we look towards the future with excitement and determination. We remain committed to innovation, design excellence, and sustainability, and will continue to lead the way in the foodservice and hospitality industry. We will continue to be a catalyst for change in our sector by cultivating change from the inside out. Creating a culture of inclusion & belonging isn’t just the right thing to do, it’s the way we are. All department leaders across our organization aim to foster an inclusive and supportive work environment for the development of our Team Members. When one of us thrives, we all thrive.  

 With new technologies on the horizon and an unwavering focus on customer satisfaction, The Future of Hospitality™ is bright and promising.